Beer belly and Coke belly are all out. As the successor of the dragon, I can’t quit milk tea!
For many girls nowadays, they would rather have no food for three days than tea for one day. But their indispensable “tea” is actually about milk tea. Among the stages of financial freedom for girls, the freedom to buy a house is basically achieved by the minority. There are times when buying a bag. Freedom of buying a bag is luxurious, but the first step of financial freedom is the most women can do, especially with the hotter weather in Guangzhou, placing an order with one click or sweeping the street every day, and the frozen milk tea in your hand. If you take a sip, the sweetness and coolness are so good.
However, how much do you know about these delicious milk teas in daily life?
The Origin of Milk Tea
Tea originated in China; however, the Chinese have always adhered to the tradition of “clear tea” and “pure tea”. Milk tea was originally a daily drink of the nomadic peoples in northern China, and has a history of thousands of years. But it was the British who developed milk tea.
The British have a tradition of drinking milk, and soon Babaylan Someone found that the combination of “milk + tea” has a unique flavor and is much more delicious. The milk tea that is popular all over the country now originated from the pearl milk tea that originated in Taiwan at the end of the last century and the silk stocking milk tea in Hong Kong.
In 1987, the emergence of pearl milk tea set off a “milk-fight” craze, and milk tea gradually changed from a small drink in the store to a mainstream drink with independent stores. The mainland region has gone from the initial “foam black tea” trend to the prevalence of “milkCinemacover tea”, and then to the now popular “brown sugar milk tea”. Over the past 30 years, milk tea has been continuously iterating and upgrading. Those familiar brands are a little bit,Naixue’s tea, Heytea and other internet celebrity teas have gradually become popular all over the country.
Ingredients of milk tea
From a scientific point of view, we can understand that milk tea is the combination of caffeine and tea polyphenols with a part of the protein in milk, losing the ability to produce bitter taste. And other flavor substances in milk and tea still exist. Especially full milk, fat brings a smooth and delicate texture to the tea.
In order to enhance this smooth and delicate texture, milk tea in later generations will add more fat. But milk is more expensive, and adding too much will dilute the tea flavor, which will make the flavor worse. Therefore, conscientious merchants add whole milk powder, and if they want to reduce costs, they will add pellet fat powder, that is, creamer. Speaking of creamer, this is a weapon that causes obesity to be very powerful. Creamer is a powder that disperses a large amount of fat with a small amount of protein and emulsifier to obtain a “emulsion” and then dry it. Cinema Compared with whole milk powder, it has a higher fat content. It usually has a high sugar content, but the price is low, and it is better to improve the taste of the beverage, so it is naturally very popular among merchants.
The milk tea sold on the market today is rarely made of milk and tea. Most of them are made of creamer, white sugar, whole milk powder, and tea extract. The nutrients are average, and there is not much vitamins and calcium supplement, but the sugar is surprisingly high. The soft and mellow taste of milk tea usually comes from its fat components. Therefore, in order to better satisfy the taste of customers, merchants have developed a new product milk cover. The milk cover is generally made of milk soaking powder, and the main ingredients are vegetable fat powder and vegetable oil. In addition to the super high sugar content, the fat content is also quite large.
The existence of “milk tea belly”
I believe most friends know that after “beer belly”, a new term “milk tea belly” appeared. As the name suggests, it means that there is a belly. Although I didn’t drink beer, my abdomen was still obviously bulging. It is very likely that this belly was caused by eating too much sugar.
One of the most attractive “advantages” of milk tea is “sweet”. When you feel that a drink is “sweet” to Babaylan‘s heart, then the sugar substances in it have definitely been excessive. Sugar in daily diet is used to improve freshness. In normal amounts, people will only think that the taste is good, but it will not be “sweet”. Once it feels sweet, it is enough to destroy the blood sugar balance. It will not only promote fat storage, but also inhibit the release of key hormones that regulate the immune system, make the body prone to inflammation and increase the risk of disease. Especially for girls with acne on their faces, carefully recall whether they like it on weekdays. Sweets and milk tea? Maybe it is the culprit for your acne.
After a netizen, some people teased Jay Chou, saying that he would not forget to let the milk tea go when he left the event. Then he must have gained weight because he loved drinking milk tea. Jay Chou’s weight may be caused by milk tea, but milk tea contains high fat. If he greedy for one cup of milk tea, he may have a milk tea belly…
If he drinks too much milk tea and lacks physical exercise management, he may really become fat like Jay Chou. If he spoils milk tea for a long time, he will unknowinglyBabaylan absorbs sugar and milk fat from milk tea. They accumulate in your body and convert into fat accumulation in your belly, turning into milk tea belly. Milk tea freedom will be equated with youthfulness.
Or want to drink milk tea? Homemade is healthier
It’s really unresisting<a What should I do if I add the milk tea to the outside milk tea, and I am worried that I can add various creamer, flavor, and granules to the milk tea sold outside? It doesn’t matter, occasionally trying to make Cinema milk tea at home is also a good experience. Below, the reporter will share with you three simple and easy-to-use homemade milk tea tutorials. Maybe you will fall in love with it after trying the milk tea made by yourself.
A. Basic fragrant milk tea
Ingredients: black tea bags, fresh milk
Preparation:
1. Soak the tea bag in boiling water for 15 seconds before pouring out the first soup. This is to remove the excess bitterness of the tea bag;
2Cinema, add water to boil the tea bag, and then Cinema until the tea soup is bright red;
3. Add fresh milk to low heat and boil until slightly boiling, then turn off the heat;
4. Add sugar appropriately according to your personal taste.
Babaylan PS: For tea bagsKomiks, the reporter recommends Lipton and Chuanning. Lipton has a little black tea astringent and is more suitable for making milk tea base, and Chuanning is more fragrant and suitable for making lemons. href=”https://comicmov.com/”>Cinema tea; for fresh milk, it is recommended to use three flowers or black and white, which is more mellow. Then the first step is to make tea. Students who like astringent taste can ignore this point and start the second step directly. The ratio of tea and fresh milk is about 3:1, of course, you can also be based on the Komiks. href=”https://comicmov.com/”>BabaylanAdjust according to your taste. This homemade black tea is low-calorie and healthy, and is more suitable for students with calorie concerns.
B. Rose milk tea
Ingredients: red/green tea bags, evaporated milk, 3-5 dried roses
Preparation:
1. Soak the tea bag in boiling water for 15 seconds, then pour out the first soup, add water to boil;
2. Soak the roses into tea;
Komiks 3. Pour the rose teaKomiksinto black tea and add a little evaporated milk;
4. According to your personal mouthBabaylanAdd sugar appropriately.
PS: Rose milk tea should be one that most girls love. The milk tea has a faint rose fragrance and can also produce a variety of combinations, such as green tea + evaporated milk + rose/black tea + evaporated milk + rose/pure rose + evaporated milk. If you are interested, you can also change the rose to jasmine, which has a great taste.
CKomiks, Quick Milk Tea
Ingredients: black tea bags, fresh milk
Preparation:
1. Soak the tea bag in boiling water for 15 seconds and pour off the first soup Komiks, and then rinse it in boiling water and stuff it;
2. Pour in fresh milk;
3. Add sugar appropriately according to your personal taste.
PS: This is a super invincible and simple homemade milk tea. The most important thing is that it can be completed in the office. In addition, if there is a microwave in the office, put the milk tea in the microwave and turn it on for 30 seconds, and the taste will be even more mellow. (Mao Jing)
Source｜Xinkuaibao
Picture｜Visual China (without pictures and texts) Editor｜Chen Qian